01568 708385 info@thecornersinn.com

Dinner

Evening Menu

Wherever possible ingredients are locally sourced giving a true taste of the bounty of Herefordshire and the Welsh borders. All food is freshly prepared and cooked to order, waiting times may vary dependent on your choices. Specific dietary requirements can be catered for, please ask for advice. We hope you enjoy your meal.
  • Nibbles or Grazing

  • Artisan bread board, olive oil & balsamic, sun blushed tomatoes

    • £4.95

    (ve*) (gf*)

  • Mixed marinated olives

    • £3.95

    (ve) (gf)

  • Sharers

  • Seafarer

    • £16.95

    Smoked salmon, breaded whitebait, calamari, jar of prawns, fish goujons, tartare sauce, lemon mayo, Marie Rose, rustic bread

  • Deli Board

    • £14.95

    Continental meats, mozzarella, hummus, olives, sun blushed tomatoes, olive oil & balsamic, artisan & flatbreads (gf*)

  • Whole Honey & Rosemary Baked Camembert

    • £9.95

    Artisan breads and our ale chutney (gf*)

  • Creamy Fried Garlic Mushrooms

    • £12.95

    Served in the pan with rustic bread for dunking (gf*)

  • Starters

  • Soup of the day (gf*)

    • £5.00

    Served with rustic bread and butter

  • Gin Cured Salmon (gf)

    • £8.25

    Caper berries, pickled fennel salad, lime sorbet

  • Smoked Duck & Pear Salad (gf)

    • £7.95

    Blueberries & walnuts

  • Corners Inn Scotch Egg

    • £7.50

    Chef's picalilli

  • Deep Fried Brie Wedges (v)

    • £6.95

    Cranberry jam

  • Mushroom & Stilton Cobbler (v)

    • £7.95

    Spinach, chestnut & portabello mushrooms

  • From the Chargrill

  • 8oz Rump Steak (gf)

    • £13.50
  • 8oz Fillet Steak (gf)

    • £23.50
  • 12oz Rump Steak (gf)

    • £18.50
  • With chips, crispy thick cut onion ring, grilled tomato and Portobello mushroom

    Or why not go “Surf n Turf” with Garlic Fried King Prawns £5.00

    • £7.00

    Or why not go "Surf n Turf" with Garlic Fried King Prawns? (gf)

  • Sauces

    • £3.00

    Peppercorn, Shropshire Blue

  • Favourites

  • Chicken, Gammon & Mushroom Pie

    • £12.50

    Puff pastry top, chips and peas 

  • 10oz Gammon Steak (gf)

    • £12.50

    With chips and peas, and either fried egg or pineapple (Both £1.50 extra)

  • Burgers

  • 8oz Herefordshire Beef Burger

    • £12.50

    Tomato, lettuce & gherkin in a toasted bun, sides of tomato relish, coleslaw, sweet potato fries and onion ring (Add cheddar, stilton and/ or bacon for £1.00)

  • Salmon & Cod Burger

    • £13.50

    Tomato, lettuc & gherkin in a toasted bun, sides of tartar sauce, coleslaw, sweet potato fries and onion ring

  • Butternut Squash, Goats Cheese & Beetroot Burger (v)

    • £11.50

    Tomato, lettuce & gherkin in a toasted bun, sides of tomatoe relish, coleslaw, sweet potato fries and onion ring

  • (Gluten free buns available upon request)

  • Vegetarian

  • Wild Mushroom Ravioli

    • £11.95

    Toasted pine nuts and sage butter

  • Black Bean & Butternut Squash Chilli con carne (ve) (gf*)

    • £10.50

    Braised rice and flatbread

  • Main Course

  • Please see our daily board for main courses

  • Sides

  • Dressed seasonal salad

    • £3.00
  • Seasonal vegetables

    • £3.00
  • Sauté Potatoes

    • £3.00
  • Chips

    • £3.00
  • Sweet Potato Fries

    • £3.50
  • Garlic bread (gf*)

    • £2.75
  • Cheesy garlic bread (gf*)

    • £3.25
  • Onion rings

    • £3.00
  • If you have a food allergy or intorlerance please speak to your server about ingredients in our dishes before your order your meal.

    (gf) gluten free (gf*) gluten free upon request (v) vegetarian (ve) vegan